October’s Mouth-Friendly Recipe

Celery Mummies


  • Celery, cut into 2” sticks
  • Garden vegetable cream cheese
  • Deli turkey, cut into thin strips


Spread 1 tablespoon cream cheese into each celery stick. Arrange the thin strips of deli meat in a crisscross pattern on top of the cream cheese to resemble a mummy’s wrappings. Optional: Use tiny pieces of carrot, olive or pepper to make eyes that peek out.

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